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😁😋My Quick and Delicious Spaghetti Bolognese: The Recipe Everyone Loves
Quick, easy, and unbelievably tasty — this Bolognese is perfect for any occasion!
Do you remember the smell of your mom’s Bolognese filling the entire house? 👃🍝 That unforgettable scent that called us to the dinner table when we were kids? Today, I’m making my very own version of this classic dish.
The combination of fresh tomatoes, aromatic herbs, and tender ground meat makes this sauce a true classic. Whether served with spaghetti, lasagna, or as a side dish, this versatile Bolognese is always the perfect choice. Let the simple preparation and delicious result convince you!
Let’s get started….
Ingredients (for 4 servings):
- 400 g spaghetti 🍝
- 500 g ground beef 🍖
- 1 onion, finely chopped 🧅
- 1 garlic clove, finely chopped 🧄
- 2 carrots, diced 🥕
- 1 stalk celery, diced 🌿
- 800 g passata (or canned tomatoes) 🍅
- 2 tbsp tomato paste 🍅
- 1 tsp sugar 🍯
- 1 tsp dried oregano 🌿
- 1 tsp dried basil 🌿
- 1 bay leaf 🍃
